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£25.00 incl. VAT
Out of stock
Skilfully made textured white, with generous body but a tight structure, making it a good candidate for the cellar. Part matured in oak to add a little richness to the fresh lemon, apricot and almond notes.
In addition to making wines from his own 6 hectare certified organic estate, Brett Hayes buys fruit from exceptional sites in the region. This wine is not certified organic. (12% abv.)
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